Bernardus Café

Noble Kitchen is also home to the recently opened Bernardus Café. Warm and welcoming, seven days a week, it offers a simpler menu without sacrificing any of Noble Kitchen’s quality or authenticity.

It’s an ideal spot at any time of day. So why not get your day off to a perfect start with a coffee and croissant or our local version of the profiterole, the Bossche Bol? Take time out for a full lunch? Unwind after a hard day’s work with a well-deserved drink? Or wine and dine until late into the night?

We also serve a complete range of Bernardus wines alongside a wide assortment of other drinks.

Meet the chefs

The soul of our kitchen is determined by the team of our talented chefs, led by patron-cuisinier Edwin Kats.

Upcoming events

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